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Kimbo Espresso Barista Whole Beans 1KG

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The whole-bean version of Kimbo's iconic Barista blend. 100% Arabica, medium-dark roasted in Naples for a full, robust flavour with dark chocolate sweetness and subtle nutty hints. Grind fresh at home for maximum intensity and a rich, persistent crema.

  • Medium-Dark Roast
  • Dark chocolate, nutty hints, rich crema
  • Full-bodied, Aroma 6/6, Body 5/6
  • Intensity: 9/13
  • 100% Arabica

1,700.00 Rs 1700.0 MUR 1,700.00 Rs (VAT Included)

1,700.00 Rs (VAT Included)

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Brand: Kimbo

Terms and Conditions
Free standard delivery as from Rs 1500 order

Roasted in Naples, Italy since 1963. Blended and roasted using traditional Neapolitan techniques passed down through three generations of the Rubino family.


9/13

Intensity

Medium-Dark

Roast

  100% Arabica

Beans

South America & Central Africa

Origin

How to make? 

Whole Beans
Recommended preparation:

  1. Grind the beans fresh just before brewing (burr grinder recommended)
  2. For espresso: use a fine grind, 7–9g per shot, tamp firmly
  3. Extract 25–30 seconds at 90–95°C for a balanced shot with rich crema
  4. For moka pot: use a medium-fine grind, fill the basket level, do not tamp
  5. Adjust grind size to taste, finer for stronger, coarser for milder

 Use: Espresso machines, bean-to-cup machines and moka pots. Grind fresh for maximum aroma and crema.

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