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Costa Signature Blend Mocha Italia Whole Beans 1KG

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The darker expression of Costa's signature Mocha Italia blend. Same iconic Arabica and Robusta mix, roasted longer for a deeper, more intense cup — bolder body, richer chocolate notes and a fuller finish that stands up beautifully to milk.

  • Dark Roast
  • Deeper chocolate notes, fuller body, intense finish
  • The Mocha Italia blend with added strength
  • Intensity: 9/12
  • Arabica & Robusta blend

1,525.00 Rs 1525.0 MUR 1,525.00 Rs (VAT Included)

1,525.00 Rs (VAT Included)

Not Available For Sale

  • Brand

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Brand: Costa

Terms and Conditions
Free standard delivery as from Rs 1500 order

Founded in London in 1971 by the Costa brothers. The same beans served in Costa coffee shops worldwide, slow-roasted for a minimum of 18 minutes to preserve their full flavour, rich aroma and smooth taste. Rainforest Alliance Certified.


9/12

Intensity

Dark Roast

Roast

Arabica & Robusta

Beans

  Central & South America

Origin

How to make Costa Coffee? 

 

Recommended preparation:

  1. Grind the beans fresh just before brewing (burr grinder recommended)
  2. For espresso: use a fine grind, 7–9g per shot, tamp firmly
  3. Extract 25–30 seconds at 90–95°C for a balanced shot with rich crema
  4. For bean-to-cup machines: pour directly into the hopper
  5. For French press or filter: use a coarser grind and adjust to taste

Use: Espresso machines, bean-to-cup machines, moka pots, French press and filter. Grind fresh for maximum aroma.

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